“We’re very clever and extremely resourceful – and we will find ways of preserving ourselves, of that I’m sure. But whether our lives will be as rich as they are now is another question.”
– Sir David Attenborough

calysta precision fermentation protein

“Sustainability is a motherlode of innovation.” – Harvard Business Review

Delivering value with a new product and capturing value in return as with a profit without regard to environmental and sustainable impact is not innovation, it’s exploitation. Innovation is usually driven by necessity, with our backs up against the wall. It also often emerges from the bottom up, because those on the “frontlines” working directly with customers or clients have the best and most immediate insights into their needs and pain points.

The truth about ‘RSPCA Assured’ farms

The truth about ‘RSPCA Assured’ farms

The footage obtained from these farms, including distressing images of decomposing pigs, dying chicks, and salmon with missing eyes, is simply indefensible

The Great Protein Debate – Beef or Beans?

The Great Protein Debate – Beef or Beans?

Dr Sue Paterson, RCVS President and Senior Vice President of the European Society of Veterinary Dermatologists interviews Dr Arielle Griffiths about Sustainable Pet Foods

Plant Ingredients in Dog Food

Plant Ingredients in Dog Food

An enormously positive article about the use of plant-based proteins in pet food written by PhD Veterinary Scientist Jelena Suran in February 2024